Frozen Jellyfish Sheets

About this item

• Translucent sheets with a crisp, springy snap that is unlike anything else
• Naturally low in calories and fat, a genuinely light seafood option
• Thaw, rinse and slice to build a classic chilled dish in minutes
• A refreshing contrast on any platter alongside richer seafood

Key Features

• Clean, neutral taste that carries dressings, sesame and chilli well
• Bouncy, resilient texture that stays crisp when served well chilled
• Slices neatly into thin ribbons that hold their shape in a salad
• A traditional ingredient on Asian cold plates and banquet menus

Product Information

• Form: Flat sheets, pressed and frozen whole
• Pack size: 2 kg per pack, stacked flat to keep the sheets unbroken
• Storage: Keep frozen at -18°C or below until ready to use
• Preparation: Thaw, rinse thoroughly, then slice and dress to taste